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Testimonials
Fiona Elliott  Wrote:
Sarah Hopkinson  Wrote:
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An award winning array of the finest cured meats produced in the rolling hills around Siena in Tuscany. The Gelli cured meats selection is the true definition of artisan quality and taste.  All the products are made from family recipes handed down over generations and the curing process overseen by expert artisans headed by the Maestro himself, 80 year old Signor Gelli.

The range includes some outstanding salami, from the classic Fennel Salami to the fabulous Wild Boar or Milano Salami. There is also the melt in your mouth Tuscan Prosciutto Riserva, Spicy Napoli Sausage and a must-try is our Tuscan cured Pancetta - double Gold winner at the Great Taste Awards!

Buristo - Tuscan Black Pudding 350g
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Buristo - Tuscan Black Pudding 350g
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 £4.13 

Product ID: 7037

In Stock

Item ref: CMGL016

  

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Description

Buristo is the ancient, classic Tuscan black pudding from Siena. It is even mentioned in Homer's Odyssey as a prize given to Ulysses.

Our Buristo is prepared by 80 year old artisan expert, Signor Gelli at his workshop near the lovely Siena and San Gimignano area. Mr Gelli follows traditional recipes which include seasoning with citrus fruit, sultanas, pinenuts and Tuscan spices to produce a blood sausage which is soft, almost creamy, with a lovely aroma and delicate yet spicy flavour.

Buristo is getting harder to find even in Italy and is quite rare in the UK. Try it on panino, as part of a cured meat platter or as a side to boiled meat dishes, with a nice glass of Tuscan red.

NB this is an artisan cured meat produced by hand and weights may vary slightly. Only £11.79/kg


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