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Fiona Elliott  Wrote:
Sarah Hopkinson  Wrote:
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An award winning array of the finest cured meats produced in the rolling hills around Siena in Tuscany. The Gelli cured meats selection is the true definition of artisan quality and taste.  All the products are made from family recipes handed down over generations and the curing process overseen by expert artisans headed by the Maestro himself, 80 year old Signor Gelli.

The range includes some outstanding salami, from the classic Fennel Salami to the fabulous Wild Boar or Milano Salami. There is also the melt in your mouth Tuscan Prosciutto Riserva, Spicy Napoli Sausage and a must-try is our Tuscan cured Pancetta - double Gold winner at the Great Taste Awards!

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Bestsellers in - Cured Meats
Ready Sliced Tuscan Prosciutto Riserva 120g
Fennel Salami - Finocchiona 155g
Pancetta Tuscan-Cured Bacon 260g
Pancetta Tuscan-Cured Bacon 320g
Wild Boar Salami 180g
Fennel Salami - Finocchiona 465g
Tuscan Salame 180g
Spicy Napoli Salami 635g
Wild Boar Salami 1.37kg
Tuscan Salame Extra Gold 300g

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