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Fiona Elliott  Wrote:
Sarah Hopkinson  Wrote:
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An award winning array of the finest cured meats produced in the rolling hills around Siena, Tuscany.

Gelli Salumi's cured meat selection is the true definition of artisan quality and taste.  They are made from family recipes handed down over generations and the curing process overseen by expert artisans headed by the Maestro himself, 85 year old Signor Gelli.

The range features some outstanding salami, including the lovely Fennel, Wild Boar, Milano or Truffle Salami. There is also a sublime Tuscan Prosciutto Riserva ham, hot Napoli Sausage and our splendid Tuscan-cured Pancetta - double Gold winner at the Great Taste Awards!

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Bestsellers in - Cured Meats
Pancetta Tuscan-Cured Bacon 250g
Wild Boar Salami 170g
Tuscan Salame 180g
Spicy Napoli Salami 700g
Tuscan Salame Extra Gold 290g
Truffle Salami 180g
Buristo - Tuscan Black Pudding 320g
Cured Wild Boar Sausages 225g
Salami with special Tuscan PDO Sweet Onion from Siena 475g
Truffle Salami 165g

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