As impressive as it is simple, a perfectly natural product that is so easy to prepare.

Truffles always produce best results when combined with something simple like potatoes or eggs and when black truffles from Umbria are milled together with a quality polenta flour, the result is stunning.

Delicious on its own as a starter with Parmesan cheese or as a base for ragu-type sauces (try it with Porcini mushrooms) or as a side to many grilled or roast meats. This is one of our favourite products, everyone at Med Direct has a couple of jars in the kitchen! Original, simple and addictive!

Comes with instruction and recipe booklet. Serves 4 good portions. Very long shelf-life.