Quality Italian tomatoes and chillies are used to make this tasty and spicy Arrabbiata sauce. Tomatoes and Extravirgin olive oil from Puglia are blended with Calabrian chillies (the best) to produce a great pasta sauce for everyday use. The classic pasta to use is Penne but other similar pastas will work just as well. Simply heat up and add the pasta for a delicious meal in seconds.

This sugo all'arrabbiata is part of a family of great pasta sauces from Puglia. You can find the others in this category.

Does not contain conservatives or acidity correctors.

370g from Puglia

TIP: for a bit of variety, many Italians use a good arrabiata sauce as a base to then add other ingredients such as tuna, vegetables, salami etc.