Please note this item has a Best Before date of 24/11/23 and has been discounted for this reason. You can rest assured it has been kept in an ideal storage environment and will remain in perfect condition for well beyond this date. You also have our full-refund peace of mind guarantee if you aren’t completely satisfied with it.
The wonderful San Daniele PDO prosciutto is one of Italy’s most prized cured meats and one of the finest prosciutto in the world.
Prosciutto di San Daniele is made from just two ingredients: high-quality pork legs and sea salt. It has been produced exclusively in the small village of San Daniele in the Friuli Venezia Giulia region in North Italy for centuries and thanks to the local pigs and special micro-climate of the area, the prosciutto is unique.
It is renowned for it’s subtle sweetness and intense aroma and has such character it’s perfect on its own as an antipasto or tapas. San Daniele makes a superb gourmet panino too!