Another classic Spanish delicacy, delicious razor clams, so called as their long thin shells resemble the old barber’s cut throat razor.
These razor clams or Navajas, are meaty and full of flavour. They go particularly well with a simple seasoning.
Perfect as a starter or tapas with a drizzle of olive oil, vinegar and black pepper.
Try them with Salsa verde or aioli.
Razor clams are very healthy and recommended as part of a healthy and balanced diet.
Produce of Chile