Allioli is a traditional creamy garlic sauce originating from Catalonia and found all over Spain.
Allioli goes splendidly with all kinds of dishes, in particular shell fish, seafood paella, tuna, grilled squid or octopus. Also a must with patatas bravas (Spanish fried potatoes) or vegetables and makes a fantastic dip!
Lovely with all kinds of cuisine, not just Spanish. Try it on grilled meats, sandwiches or chips!
No artificial additives or preservatives.