Another masterpiece from the Gelli salumificio near Siena, Tuscany.
Finest, lean pork loin is seasoned with salt, pepper, garlic, rosemary and herbs then tied and very slowly roasted in a steam oven. Tender and delicious.
Serve it cold thinly sliced as an appetizer, or slightly heated as a main course.
Please note these are artisan prepared meats and hand cut, so weights may vary slightly.
Please note this item has a Best Before date of 26/7/21 and has been discounted for this reason. You can rest assured it has been kept in an ideal storage environment and will remain in perfect condition for well beyond this date. You also have our full-refund peace of mind guarantee if you aren’t completely satisfied with it.