Melt in your mouth heaven! If you like Italian Prosciutto, then this aged Tuscan Riserva ham is a must-try.
Made by artisan producers, Gelli near Siena, Tuscany who uses only the best hams and follows traditional Tuscan artisan curing processes to bring out all the natural flavours.
Great for salads, sandwiches, as an antipasto, with melon or served with goats cheese, on pizza or even as an accompaniment to our fine 30 month Parmesan cheese.
Compare this to any supermarket ham (or real Parma Ham for that matter) and you’ll really notice the difference.
Comes sliced to the perfect thickness in this handy 120g package, enough for 4 good servings. Just open and enjoy!
Other quality ready sliced cured meats include fennel salami, Capocollo (coppa) seasoned neck of prosciutto and our award winning pancetta. They make a sensational cured meat platter.