Queso de Oveja Trufado – Aged Sheep Cheese with Black Truffles.
This is no ordinary cheese, it is a true gourmet experience. A cheese that will surprise you from the moment you open it!
Its incredible aroma welcomes and entices you to taste. The black truffles then work their magic in a splendid pairing with the rich elegant flavours inherent in the quality sheep cheese.
This truffle cheese is wonderful on its own with a full bodied red and also combines perfectly with many dishes including risottos, thinly sliced on an omelette or potato gratin (marvellous!) and alongside cured meats and honeys. It is the star attraction on any cheeseboard!
Made from pasteurised sheep milk and aged for six months.
Producer: Vega Sotuelamos, Albacete Spain – http://www.vegasotuelamos.com