Handmade Toscanotti Chestnut Biscotti from Tuscany 140g

Delicious soft Tuscan handmade castagnaccio (chestnut cake)  Biscuits feature the multi award-winning. Pure excellence.

Perfect served with tea or coffee as a rewarding break or try with a glass of dessert wine after a meal.

They aren’t the cheapest, but they are the finest chesnut based biscuits we’ve ever tried. Treat yourself!

Comes in a lovely Gift- box.

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In stock

Delicious handmade biscuits from the great passion of Daniele Slitti for pastry, “I Toscanotti” are born, a line of biscuits linked to chocolate, coffee and the territory.

The ingredients all selected from true excellence including Tuscany’s secret ingredient:chestnut flour to create castagnaccio (chestnut cake)

We should take all our best moments, put them in a jar, take them out like cookies and savor each of them forever … This is what we tried to do with our TOSCANOTTI!

Part of a range of five including Cioccolato, Arabica, Bourbon Vanilla and Vin Santo.




wheat flour, chestnut flour (19.36%), butter (milk),sugar, eggs, raisins, sunflower oil pine nuts,i ( raising agent (E450, E500) wheat strach, rosemary salt.


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