Tuscan Wild Rabbit Ragu 180g


From the award winning Caccia e Corte range of quality Tuscan game sauces.

This special rabbit ragu is based on an ancient recipe recreated by chefs Rosalia and Piero Caruso at La Cucina in Castelfiorentino near Siena. It is produced in limited quantities using the very finest and freshest ingredients.

The meat is very gently simmered for a long, long time until it is incredibly tender and has imparted all its flavours into the thick sauce. Gourmet pasta dishes have never been so easy!

In stock

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