An oak-aged cider vinegar characterised by its clean and natural aroma that brings elegance and distinction to any cuisine.
The finest apples from the Asturias in Northwest Spain, are selected and undergo careful process of fermentation and aging in American and French oak barrels.
This creates an unmistakable bouquet and characteristic aroma. This Spanish apple cider vinegar is excellent for all kinds of salads and vegetables, marinades, sauces, meat and fish adding its own unique touch of class.
The Producer: Goyval Vinegars is a family-owned vinegar producer located in Madrigueras in the southeast of Spain in beautiful Don Quixote’s Castilla – La Mancha area. The company exclusively produces top quality vinegar.