Rametto Sprig Cake with Cranberry & Blueberry Cream 300g BEST BEFOR 30/06/21

Please note: Best Before 30/6/21. The item is in perfect condition. Please see our Peace of Mind Guarantee below for more information. Don’t miss out – final pieces remaining!

A soft and unique cake sahped like a sprig or small branch rametto and created by the Dal Colle family.

The original sprig shape is made following the century old Dal Colle recipe with 12 hours of natural leavening with mother yeast and reveals a soft, light and fragrant cake laced with cranberry and blueberry filling.

Serve anytime of the day!

Makes a great gift item too in this elegant box.

Click here to see full description and ingredients

£5.95 £1.78

Out of stock

Please note this item has a Best Before date of 30/6/21 and has been discounted for this reason. You can rest assured it has been kept in an ideal storage environment and will remain in perfect condition for well beyond this date. You also have our full-refund peace of mind guarantee if you aren’t completely satisfied with it.

A soft and unique rametto sprig shaped cake invented by the Dal Colle family.

The original sprig shape is made following the century old Dal Colle recipe with 12 hours of natural leavening with mother yeast and reveals a soft, light and fragrant cake laced with cranberry and blueberry filling.

Serve anytime of the day!

Makes a great gift item too in this elegant box.

The Dal Colle Bakery, Verona – The Magician!

The Dal Colle family bakery is now in its 4th generation. Incredibly they use the same live mother-dough stock that was first used over 100 years ago. It was “created” by Egidio Dal Colle, who became known as the “the magician” and who won the gold medal for best Italian baker in 1925.

Since then the Dal Colle family have not only upheld the heritage left by their great grandfather, they have extended it. They have developed a new natural yeast which is now patented and used by many other master bread makers and bakers. This is the same natural leaven used in this cake.

 

Ingredients

Wheat flour, vegetable margarine, (vegetable oils and fats- palm fruit and sunflower seeds, water, salt, emulsifiers: lecithins (from soya)-mono and diglycerides of fatty acids), blueberry cream filling 16.5% (glucose syrup, sugar, water, sunflower oil, cream (milk)powder, skim milk powder, blueberry juice 1%, stabilizers: pectins, colorants: E 171, natural flavourings),sugar ,eggs, water, emulsifiers: mono and diglycerides of fatty acids, dehydrated blueberries 2% (blueberries 68%, sugar, sunflower oil), natural yeast 1,4% (wheat), glucose syrup, salt, skim milk powder, butter(milk), natural flavourings.It may contain peanuts, tree nuts and sesame.

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