Pandoro (Golden bread) is a traditional Italian sweet bread-cake eaten all over Italy.
Our beautifully handwrapped version is incredibly light, moist and fragrant, it literally melts in the mouth!
Out of stock
soft wheat flour, butter, sugar, fresh eggs, fresh egg yolk, natural yeast, sicilian honey, inverted sugar, orange puree (ground orange peel, sugar, lemon juice concentrate), emulsifier: mono and diglycerides of fatty acids, cocoa butter, powdered skimmed milk, salt, natural flavourings, vanilla berries, granulated sugar, icing sugar bag 4% (sugar, wheat, starch, flavourings). allergen – may contain traces of nuts.