Añejo – Aged PDO Manchego Cheese – 150g


Winner of Gold at the World Cheese Awards!

Manchego PDO cheese is a true Spanish classic from the region of La Mancha and this is one of the finest examples from a local artisan producer.

This is the Añejo Manchego PDO cheese, aged for 10 -12 months. It is made with pasteurised sheep’s milk from the Manchega breed which feed on the wild vegetation typical of La Mancha and that makes the Manchego cheese so special.

Manchego, along with serrano ham are the essential ingredients for any tapas. The Añejo Manchego is perfect on its own, in salads, sandwiches or pizza! Lovely with a glass of sherry.

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