ABOUT THE PRODUCER
The Antica Distilleria Petrone was founded by Antimo Petrone and his wife Maria 130 years ago in Mondragone, a small town just north of the Bay of Naples. Today, 5 generations later, Andrea Petrone continues to run the distillery with the same enthusiasm and values as his great, great grandparents. The recipes, traditional artisan production methods and the quality and provenance of the ingredients remain unchanged. All the liqueurs are totally natural and free of any kind of additive.
HOW TO USE – SUGGESTIONS
Limoncello is great natural digestive and cleanses the palate after a meal. Best served ice cold, straight from the freezer.
Try it as a base for many refreshing cocktails.
With such an intense lemony flavour, the Petrone Limoncello is a fabulous addition to all kinds of desserts – here are just a few ideas:
Delicious over icecream or lemon sorbet.
Makes a lovely flavouring for cakes.
Whip it up with eggs and strawberries for a sumptuous mousse.
Pairs so well with fresh fruit – try it on fruit salads – macedonia.
Makes a yummy Chantilly cream
Try it in cheesecake.
100% infusion of lemon peels in pure alcohol. Contains no flavourings, additives, preservatives or ascorbic acid.
NB – if left to rest over time, the essential oils from the lemon peels may separate. This is perfectly natural and a sign of authenticity as well as a guarantee of quality. Simply turn the bottle over a couple times before serving.
Limoncello with IGP Lemons from Sorrento 1.5 Lt