4.9/5
Pâté di Peperoncino – Chilli Pepper Pate from Sicily 190g
This is a superb, traditional southern Italian chilli pepper pâté prepared by artisan expert Simone Asero at Etna Conserve in Sicily.
The chilli peppers are expertly blended with local herbs and spices.
This is one of the classic Mediterranean antipasti. Its smooth rich flavour is ideal for warm crostini, toast or crackers and served as a luscious starter. Also adds delightful flavour and texture to pasta sauces.
From a series of quality, traditional Sicilian pâté at great prices. Check out some of the others too in this category.
Click here to see full description and ingredients
£4.59
In stock
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This is a superb, traditional southern Italian chilli pepper pâté prepared by artisan expert Simone Asero at Etna Conserve in Sicily.
If you like spice then you will love this! The chilli peppers from Sicily are some of the finest in the world, especially from the fertile groves around the Mount Etna National Park region. They are renowned for their full flavour and make the perfect base for a pate.
The chilli peppers are expertly blended with local herbs and spices.
This is one of the classic Mediterranean antipasti. Its smooth rich flavour is ideal for warm crostini, toast or crackers and served as a luscious starter. Also adds delightful flavour and texture to pasta sauces.
From a series of quality, traditional Sicilian pâté at great prices. Check out some of the others too in this category.
Ingredients
Chilli Peppers (80%), Sunflower seed oil, Mint, Oregano, Wine, Vinegar, Salt.
2 reviews for Pâté di Peperoncino – Chilli Pepper Pate from Sicily 190g
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Terence Sudberry –
Excellent on sandwiches, spreads and a pizza twist.
John Barnett –
It’s so simple and really tasty, with a lovely chilli kick. An amazing pate that heightens anything it’s spread on