Delicious handmade biscuits from the great passion of Daniele Slitti for pastry, “I Toscanotti” are born, a line of biscuits linked to chocolate, coffee and the territory.
The ingredients all selected from true excellence including Tuscany’s secret ingredient:chestnut flour to create castagnaccio (chestnut cake)
We should take all our best moments, put them in a jar, take them out like cookies and savor each of them forever … This is what we tried to do with our TOSCANOTTI!
Part of a range of five including Cioccolato, Arabica, Bourbon Vanilla and Vin Santo.
Reviews
There are no reviews yet.