Delicious handmade biscuits from the great passion of Daniele Slitti for pastry, “I Toscanotti” are born, a line of biscuits linked to chocolate, coffee and the territory.
The ingredients all selected from true excellence including 65% Gran Cacao, a premium quality artisan extra-dark chocolate.
The award winning Gran Cacao range is the result and features a blend of cocoa beans from 5 different plantations in central America.
Part of a range of five including Vin Santo, Arabica, Bourbon Vanilla and Chestnut.
Reviews
There are no reviews yet.