Unique Luxury Chocolate Colomba in Dolce & Gabbana Design Tin 1kg

Another masterpiece from the Fiasconaro Bakery. We are delighted to bring you this unique special-edition colomba in a stunning Dolce & Gabbana design collector’s tin.

The quality colomba is coated with Sicilian dark chocolate and wild strawberry jam. It also comes with a lovely jar of Sicilian chocolate cream to spread on.

There is no other cake like this.

The most wonderful combination in this stunning, exclusive Dolce & Gabbana designer box!

Limited edition with very few pieces available – don’t miss this unique collector’s opportunity!

Click here to see full description and ingredients

£66.95

In stock

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Another masterpiece from the Fiasconaro Bakery. We are delighted to bring you this unique special-edition colomba in a stunning Dolce & Gabbana design collector’s tin.

Colomba is a wonderfully fragrant leavened cake shaped like a dove (Colomba in Italian), the symbol of peace.

For the delicious 1kg colomba cake with a double glazed of dark Sicilian chocolate with wild strawberry jam, the special Dolce & Gabbana tin with blue and white majolica motifs is the perfect pairing. Exquisite chocolate drops and a jar of Sicilian chocolate cream make this delightful assortment truly unique.

The quality colomba is coated with Sicilian dark chocolate and wild strawberry jam. It also comes with a lovely jar of Sicilian chocolate cream to spread on.

There is no other cake like this.

The most wonderful combination in this stunning, exclusive Dolce & Gabbana designer box!

Limited edition with very few pieces available – don’t miss this unique collector’s opportunity!

Ingredients

soft wheat flour, butter, Sicilian chocolate (10%) (cocoa mass, sugar cane. Cocoa solids: 50% minimum), sugar, chocolate of couverture (10%) (cocoa paste, sugar, cocoa butter, sunflower lechtin, natural vanilla flavouring, cocoa solids 60% minimum), fresh eggs, wild strawberry jam (9%), (wild strawberry, (Fruit used: 110g per 100g), sugar, lemon juice), fresh egg yolk, natural yeast (wheat flour, water, yeast), strawberry granulate (3%), (fruit (strawberry juice, strawberry puree, apple puree, cherry juice), sugar, fructose syrup, rice meal, gelling agent: pectin, cacao butter, acidity regulator: citric acid, natural flavouring), wild strawberry puree (2%), wild strawberry fruit (70%), sugar, glucose syrup, acid: citric acid, concentrated lemon juice, aromas), Sicilian honey, invert sugar syrup, emulsifier: mono and diglycerides of fatty acids, cocoa butter, powdered skimmed milk, salt, natural vanilla flavouring.

Mat contain traces of nuts, soy and lupin.

Sicilian Chocolate Spread – cane sugar, hazelnut (Corylus avellane), sunflower oil, Sicilian chocolate (13%) (cocoa mass, cane sugar, cocoa solids 70% minimum), Cocoa.

May contain traces of other nuts and sesame seeds. Do not keep in refrigerator. Keep away from heat sources.

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