Red Chillies Stuffed with Anchovies 300g

SKU: ANEC008 Categories: ,

Red chillies stuffed with anchovies are one of Sicily’s signature dishes. You’ll find them as a starter in most restaurants on the island and across South Italy too.

They make a delicious pairing for aged hard cheeses, are excellent with roasts and chicken and exquisite on their own as an antipasto. Divine!

This is a must try product!

Click here to see full description and ingredients

£7.99

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Red chillies stuffed with anchovies are one of Sicily’s signature dishes. You’ll find them as a starter in most restaurants on the island and across South Italy too.

This version is made by Simone Asero at Etna Conserve, a small artisan producer of traditional Sicilian starters and pates.

He has selected these majestic looking red Sicilian chillis which are then seasoned with mint and oregano and filled with a sumptuous mix of sundried tomatoes, capers and Mediterranean anchovies.

They make a delicious pairing for aged hard cheeses, are excellent with roasts and chicken and exquisite on their own as an antipasto. Divine! This is a must try product!

Ingredients

Chilli peppers, sunflower seed oil, sun-dried tomatoes, capers, anchovies, mint, vinegar, salt.

Prepared in a factory that uses nuts.

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