Sicilian Sea Salt and Herbs Mix for Fish 300g

Precious Trapani sea salt has been expertly blended with specially selected aromatic Mediterranean herbs and spices to provide a wonderful finishing condiment for all fish dishes and grilled meat. A perfectly balanced seasoning which will enhance and invigorate.

Sicily’s White Gold!

You may be forgiven for asking wait a minute, what’s so special about sea salt? It is after all, only salt!

However, people are beginning to take notice and recognise the distinctive qualities that different marine salts possess and how they interact with and enhance foods. Sea salt from Trapani is renowned as one of the world’s finest.

For over 2000 years salt has been harvested by hand along the famous salt road between Trapani and Marsala on the West coast of Sicily. Today, the very same harvesting methods are followed, using just the sun and warm African winds to slowly evaporate the sparkling clean seawater of the salt pans. The whole area is a WWF nature reserve and protected from any kind of pollution.

The salt produced is unrefined, unwashed and unaltered in any way. It contains more magnesium, potassium and less sodium chloride than regular refined salt. However its array of trace elements is the real distinguishing feature that gives the salt its unique flavour.

Salt from Trapani is prized internationally for its pure taste and versatility in the kitchen and is used by some of the world’s top chefs.

SUGGESTIONS So easy to use, just sprinkle on before cooking to get that special secret flavour that can make a real difference. INGREDIENTS Trapani sea salt, aromatic Mediterranean herbs. STORAGE Long life product. Store in a cool, dry place.