Melt in your mouth heaven! If you like Parma ham, then this aged Tuscan Prosciutto is a must-try.
Gelli uses only the finest hams and follows traditional Tuscan artisan curing processes to bring out all the natural flavours. Great for any antipasto platter, salads, sandwiches, with melon or served with goats cheese, on pizza, or as an accompaniment to our fine 30 month Parmesan cheese.
Compare this to any supermarket ham (or real Parma Ham for that matter) and you’ll really notice the difference. Great price too!
From: Siena in Tuscany.
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