A classic Gazpacho recipe by Ferrer, using only premium vegetables freshly harvested at their ripest.
Gazpacho is a delicious and healthy combination of tomatoes, red pepper, onion, cucumber and olive oil. It is traditionally served cold, especially in the summer, but is excellent heated up too!
So easy, just use straight from the bottle, or heat for a couple of minutes. Serve with croutons or toast and chopped tomatoes and cucumber on top!
Totally natural with no added preservatives and colourings.
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